Handmade on Assagay coffee farm.
Medium roast, dark roast and select roast as well as an espresso version available.
Both coffee beans & ground coffee available.
Medium Roast: Low in acidity with an attractive cinnamon coloured bean, our Medium Roast is light and delicate in flavour, rounded but not over-powering in strength. The full bean makes a fine, full-bodied shot of espresso with an outstanding crema. Great in a plunger or filter machine for your breakfast cup.

Dark Roast: Roasted the longest to release the aromatic and flavourful oils within the bean, our Dark Roast is strong bodied and sharp while remaining smooth to the palate. A large, glossy bean carefully roasted so as not to be burnt.

Select Roast: Borrowing flavours from the Medium and Dark Roasts combined to create our unique blend. Select is a good all-rounder, anytime-of-the-day coffee and our most popular roast. Suitable for filter, plunger or grind your own for a delicious Cappuccino.

Espresso: A dark Medium Roast, principally created for speciality coffee drinks, our Espresso bean is bold, well-balanced and full in flavour, but not as strong as the Dark Roast. It makes the perfect Cappuccino and Espresso. Ground finely for the Espresso machine, or available in full bean for those who grind their own.